Cycling, snow and pigs

A great weekend behind, and to be honest I felt it this morning. Some good kilometers in snow and great food and loads of it. Sunday began with watching Biathlon and eating a proper breakfast with porridge, fruits and freshly pressed orange juice.

 Proper breakfast = good ride

Proper breakfast = good ride

Kaisa Mäkäräinen made a pretty decent job in Sunday's competition, still need to work on the shooting, but I'm confident about Sochi and at least one medal. Next up was preparing dinner and heading out for another snowy ride. Today would be a good day of food and cycling. Before heading out I was to prepare the piggy for the oven.

 Pulled pork on the menu

Pulled pork on the menu

 Piggy after half an hour

Piggy after half an hour

The pig would stay in the oven for 4 hours, meanwhile, I would head out. It was -6 degrees Celsius and I actually could still use the Castelli Nanoflex warmers, pretty good gear I'd say! On top of the Castelli fawesome Gilet I would also have a Craft winterjacket.

 Some of the gear

Some of the gear

 Ready to rob.. roll

Ready to rob.. roll

 Mud-cake works pretty good as a ride-snack

Mud-cake works pretty good as a ride-snack

 It's important to be seen, even from behind!

It's important to be seen, even from behind!

 Really looks like winter already

Really looks like winter already

 Grey..

Grey..

Web IMG_2394.jpg
 View from the office

View from the office

 Pulling Pork

Pulling Pork

 Pulled pork

Pulled pork

Still digesting the good rides and the perfect pork!

 

Enjoy!